A local food cycle is the only feasible model for a respectable future
— The Farmers of the Brick Farm Family

We respect:

  • Our environment & its chance to survive. Our community and opinions of its members (please reach out to me with anything at ozizak@brickfarmgroup.com).

  • Traditional farming methods, which we apply to 800+ acres of local land & bring entirety of the harvest to Brick Farm Market.

  • Humane practices raising and harvesting our pigs, cattle, sheep, goats, chickens & turkeys.

  • The town where we live, farm and make this food for you.

We do not respect:

  • Trends, Fads, Buzzwords, Misleading Certifications, Greenwashing.

  • Antibiotics, GMO Feed, Herbicides, Pesticides, Food Processing, Food Colors, Artificial Preservatives, Artificial Sweeteners, Emulsifiers, Tenderizers, Stabilizers, Bleaches …

  • Long-distance transport of food, excessive use of fossil fuels, unfair trade practices, elitism & unreasonable mark ups.